Pink Bourbon Washed 250g
Pink Bourbon processed as Honey in Acevedo, Huila, Colombia at an altitude of 1700 meters above sea level. The cherries are fermented for 120 hours before being carefully washed and dried at a controlled temperature until they reach the appropriate moisture level. In the cup, you'll enjoy a sweet profile reminiscent of panela syrup and sugarcane, with notes of peach and green tea, complemented by a refreshing citrus acidity and a tempting aroma of chocolate.
Pink Bourbon processed as Honey in Acevedo, Huila, Colombia at an altitude of 1700 meters above sea level. The cherries are fermented for 120 hours before being carefully washed and dried at a controlled temperature until they reach the appropriate moisture level. In the cup, you'll enjoy a sweet profile reminiscent of panela syrup and sugarcane, with notes of peach and green tea, complemented by a refreshing citrus acidity and a tempting aroma of chocolate.
Pink Bourbon processed as Honey in Acevedo, Huila, Colombia at an altitude of 1700 meters above sea level. The cherries are fermented for 120 hours before being carefully washed and dried at a controlled temperature until they reach the appropriate moisture level. In the cup, you'll enjoy a sweet profile reminiscent of panela syrup and sugarcane, with notes of peach and green tea, complemented by a refreshing citrus acidity and a tempting aroma of chocolate.